Seafood Wine Dinner
Tickets: £100.00 per person (inclusive of 12.5% service)
Dress: Dinner Jacket
Apéritifs from 7.30pm
Sit down at 8.15pm sharp
For our annual Seafood dinner we start with a large platter of oysters, shrimps, prawns, crab etc and then move on to a more elegant fishy main course.
Wines to accompany the menu will be chosen nearer the time.
Assiette de Fruits de Mer
Poached Fillet of Halibut with wilted winter leaves & salsa verde
Terrine of Pear flavoured with sloe gin & salted caramel ice cream
Coffee & homemade Chocolates