We’re rather pleased to report that Hambleton Hall and Hambleton Bakery have each received a great many column inches over the last few months.
From being reminded why life in Rutland is so wonderful in The Sunday Times Travel section and discussing bakeries, the ‘ultimate must-have trend’ for a today’s hotelier in Forbes to mycologist adventures in the British Travel Journal https://www.forbes.com/sites/sarahturner/2019/10/30/a-rising-hotel-trend-the-inhouse-bakery/#2d15870d5401, we’ve been enjoying our moments in print.
We’re always extremely grateful to the press for writing so kindly and highly about us, it keeps us striving forward and allows us a short breather to remind ourselves that we’re doing something right, something that many people appreciate. In the bustle and rush of life and business it’s easy to forget that. So, we thank you.
Here’s a round-up of some of the publications we’ve featured in recently.
It’s worth mentioning that we’re particularly tickled with the picture of our head baker Julian Carter in The Rutland and Stamford Mercury, looking every bit the caught-out naughty schoolboy. Captions, please!