Every individual working at Hambleton Hall shares a common desire to deliver the very best service. The team numbers between 40 and 45 people depending on the season, including gardeners, chefs, housekeepers, waiting staff, reservations and marketing people and management.
Everyone supports each other in delivering warm and attentive hospitality, so our guests experience thoughtful, generous and memorable treatment while enjoying their holiday in the beautiful Rutland countryside. The management team lead by example; they are hands-on to ensure a smooth operation, resulting in a respectful staff and happy guests.
By choosing to work at Hambleton Hall you will have the opportunity of a lifetime to learn from some of the industry’s finest hoteliers and chefs. Mention that you have worked at Hambleton Hall to someone in the industry and they will smile, knowing you have experienced hospitality magic.
You will be rewarded with a wonderful working environment, a good salary, a training programme, nutritious meals on duty, and subsidised staff accommodation in a converted stable block in the grounds.
Hambleton Hall is associated to Pride of Britain Hotels and Relais & Chateaux Hotels, which provide opportunity for future growth and international travel. These hotels provide discounted accommodation for staff too, so can stay in one of more than 500 hotels around the world.
If you don’t see any relevant vacancies currently advertised and would like to apply speculatively for a future position please drop us an email.
FULL TIME – HOUSEKEEPING/LAUNDRY ASSISTANT The role is varied and interesting and our housekeeping/laundry team play a crucial role in ensuring our guest rooms, fine linens, furniture and common areas are kept to the very high standards expected by our guests.
Your primary role will be to assist where ever necessary within the department so you will be required to have a good knowledge of all housekeeping requirements including our in-house laundry facilities. We are looking for friendly individuals who have enthusiasm and the ability to maintain high standards of cleanliness and customer service even at busy times.
This role requires candidates to work 5 out of 7 days which includes early starts, weekends and evenings.
We require an experienced breakfast supervisor to join our service team. Delivering a friendly and efficient breakfast service and assisting with lunch service between approximately 6.45am and 3.30pm, 5 days a week (flexible).
RESTAURANT SERVICE STAFF
We are looking for two experienced service staff to join the restaurant team. Applicants should have strong customer service and communication skills and have a team oriented attitude. 5 days a week on a rota basis.
Competitive rates of pay, future development opportunities. Uniform and meals provided. 50% discount in the restaurant. Own transport essential if living off site. Live-in accommodation available.
Full job descriptions for all positions at interview stage. Please forward CV and letter of application to: Graeme Matheson, Restaurant Director – firstname.lastname@example.org – 01572 756991 (For restaurant positions) and to Mrs F Martin email@example.com 01572 768145 (For Housekeeping position).