The Times – 100 Best Places to Stay in the UK
People hate leaving Hambleton Hall — and that’s not just the guests. Vincent Crump We are delighted to be included in the The Times – 100 Best Places to Stay in the UK for 2025! … Read more
43 Years of MICHELIN
We are thrilled to announce that we have retained our MICHELIN Star On the 10th February, the 2025 MICHELIN Great Britain and Ireland 2025 ceremony took place and we are delighted to announce that we … Read more
Good Hotel Guide – Cesar Award 2025
We are thrilled to have won the Good Hotel Guide Caesar Award 2025 for the Best Hotel in the Midlands and Editor’s Choice for Country House Hotels. A big thank you also to the team … Read more
Rutland Living – Big Interview
Nicholas Rudd-Jones meets Tim Hart, proprietor of Hambleton Hall, in this months new look ‘Rutland Living’ publication, ‘Big Interview’ – @stamfordandrutlandliving
Master Chef – The Professionals
We are delighted to share that our Senior Sous Chef, Beth will be appearing on the new series of Master Chef The Professionals on the 31st October 2024. Beth has been a key member of our kitchen … Read more
The Knife Magazine Interview
The Knife Magazine in conversation with Aaron Patterson – Hambleton Hall’s Executive Chef – who discusses how he’s managed to retain the UK’s longest Michelin star, the influential role Raymond Blanc had on his career, and why he’s such an advocate for local game and foraging.
Hambleton Hall Awarded Two Key Distinction by MICHELIN Guide UK
The MICHELIN Guide now includes over 5,000 hotels across the world – and not a single one is simply a room for the night, this new award recognises the most outstanding hotels in the UK and … Read more
Raymond Blanc Returns to Hambleton Hall
Recently, we were thrilled to welcome Raymond Blanc back to Hambleton. His special dinner, prepared with Aaron Patterson, was due to have taken place in 2020 and sadly cancelled due to “lock-down”. We apologise to … Read more
Palmer Sport Racing Day
Palmer Sport Racing Day – Tuesday, 3rd October 2023
Spend the day driving seven brilliant high performance cars to their limit, followed by a sumptuous dinner and overnight stay at Hambleton Hall.
Choose local lamb to cook this Easter
We are delighted to share with you one of Aaron’s signature dishes as inspiration for your home cooking this Easter. LOIN OF LAMB, LAMB BELLY AND PEPPER STEW For the slow-cooked lamb belly you will … Read more
Stunning views from Hambleton’s pool
Once again this May, our stunning outdoor swimming pool will open for our guests just as the temperature starts to rise and a refreshing dip is called for after a long walk. The pool is … Read more
11 questions you have always wanted to ask a sommelier
1. What is new on your list and why were these wines chosen? Most new wines on our list are favourites that we have been tasting lately they are often wines which will be listed … Read more